This case study is taking a closer look at the environmental footprint of the multi-ingredient products.
By tracing each ingredient back to its origin and assessing its life cycle, from agricultural production to processing, packaging, and transport, the study paints a detailed picture of where the biggest impacts occur.
The insights will help food manufacturers and policymakers design products and supply chains that are better for both people and the planet.
This case study is part of Work Package 5.
